MARIETTA MENU
Menu
Chinese Snacks 中式小吃
小笼汤包 6只 / Served with vinegar and ginger sauce.
水饺和锅贴 6个 / Served with homemade garlic sauce.
油泼扯面 / Hand pulled noodles with soy sauce, vinegar, scallions, garlic and numbing sauce.
四川担担面 / Made with sesame paste, ginger, garlic, soy sauce, vinegar, red chili oil, scallions and peanuts.
武汉热干面 / Chili oil, sesame butter, dried radish, green onion and cilantro.
葱油泡饼 / Served with house-made curry sauce.
素春卷 / Served with house-made duck sauce.
红油抄手/水饺 8只
蒸虾饺/煎虾饺 5个 / Minced shrimp, pork, water chestnuts, carrots.
Menu
Soup 汤
排骨莲藕汤 / Cooked with Scallions and mushrooms.
蛋花汤/馄钝汤/酸辣汤
- Small $5.00
- Big $10.00
蔬菜豆腐汤
酸菜鱼片汤 / Served with pickled Thai chili pepper, onion, and sour cabbage.
Menu
Hot Appetizers 热头枱
生菜鸡松 / Minced chicken with green and white onions.
棒棒虾 / Deep-fried shrimp in orange sauce garnished with sesame seeds and cilantro.
鬼椒牛柳
桂花糖排骨
干煸茄子
竹塔鱼 / Deep-fried and stir-fried with scallions, fried onion, cilantro, Szechuan chili pepper, and cumin powder.
Menu
Cold Appetizers 凉菜
夫妻肺片
蒜蓉黄瓜
凉拌腐皮丝（麻辣味 / 香油味）/ Choice of Hot and Numbing sauce 🌶️or sesame sauce.
麻辣素拌（杏鲍菇/面筋、香干）/ King oyster mushrooms, sponge bread and fried tofu garnished with sesame seeds.
山椒黑木耳
Menu
Chef Specialties 大厨特色菜
北京烤鸭 / Served with sweet bean sauce, scallions, cucumber and Chinese spring pancakes.
- Half $35
- Whole Duck $68
新西兰羊排（香煎/孜然）
酱爆铁板鸡/牛/虾 / Stir-Fried with onions and scallions in brown sauce.
- Chicken $16.95
- Beef $17.95
- Jumbo Shrimp $19.95
三菇鸡/牛/虾 / Shitake, portobello and king oyster mushroom wonderfully stir-fried in a brown oyster sauce.
- Chicken $16.95
- Beef $17.95
- Jumbo Shrimp $19.95
三椒铁板鸡 / Three Pepper Chicken/Beef/Shrimp
- Chicken $16.95
- Beef $17.95
- Shrimp $19.95
石锅海鲜烩 / Jumbo shrimp, sliced flounder, scallops, and mixed vegetables in a curry sauce with basil .
九层塔鸡 / Stir-fried in Szechuan Chili Paste with leek, celery, jalapeno, and Thai basil.
金山鸡 / 牛 /Deep-fried shredded chicken or beef stir-fired with carrots and scallions in special sweet sauce.
- Chicken $16.95
- Beef $17.95
鲜椒小炒鸡 / Millet pepper, numbing pepper chicken leg meat.
土匪香辣牛 / Szechuan chili, numbing powder, and cilantro in a fire pot.
外婆糖醋/鸡/虾 / Deep-fried and then stir-fried with shredded ginger and scallions in house made with vinegar and sugar sauce.
- Chicken $17.95
- Shrimp $20.95
Menu
Classic 经典川香菜
湖南小炒/鸡/牛/虾 /鱼 / Stir-fried fermented black beans, red bell pepper, leeks, pickled Thaichili peppers and snow peas with house made special Hunan sauce.
- Chicken $16.95
- Beef $17.95
- Shrimp $19.95
- Fish $17.95
山城辣子鸡/虾 / Tender, juicy dish of lightly battered deep fried boneless chicken or shrimp stir-fried with cilantro and red chili peppers.
- Chicken $18.95
- Shrimp $20.95
炝炒干锅包菜 / Stir-fried sliced bacon, Szechuan chili peppers and soy sauce in hot pot.
香辣牛肉锅 / Beef stewed with tofu skin, wood-ear mushroom, and leeks in Szechuan numbing sauce.
麻辣一锅端 / Szechuan hot and numbing style hot pot, cooked with chicken, beef, shrimp and fish with vermicelli noodles wood-ear mushrooms and mixed vegetable.
川味回锅肉/鸡/牛 / Stir-fried with leeks and garlic fermented black bean paste.
- Chicken $16.95
- Pork $18.95
- Beef $17.95
宫保鸡/牛/虾 / Stir-fried with red bell pepper, Szechuan pepper, hot numbing chili oil, topped with roasted peanuts.
- Chicken $16.95
- Beef $17.95
- Shrimp $19.95
水煮鱼/牛 / Cooked with napa cabbage in Szechuan chili sauce and garnished with garlic and cilantro.
鱼香肉丝/鸡丝/牛丝/虾 / Stir-fried with wood-ear mushroom, scallion, onion, bamboo shoot, pickled Thai chili pepper, and red bell pepper in house-made spicy garlic sauce.
- Chicken $16.95
- Pork $16.95
- Beef $17.95
- Shrimp $19.95
麻辣蔬菜香锅（可加鸡/牛/虾/豆腐) / Stir-fried with cabbage, wood-ear mushroom, tofu skin, celery, carrots, bok choy in Szechuan seasoning.
ADD:
- Chicken $18.95
- Beef $19.93
- Shrimp $20.95
- Tofu $18.95
葱辣干锅鸡/牛/虾 / Stir-fried with cilantro, jalapenos, onion, cumin powder and red chili powder.
- Chicken $16.95
- Beef $17.95
- Shrimp $19.95
脆椒盐酥鸡 / Cooked with crunchy peppers that you can eat with peanuts and popcorn chicken.
Menu
Fried Rice & Lo Mein 炒饭和捞面
捞面（可加鸡/牛/虾/猪/蔬菜/本楼/海鲜）
- $12.95 Choice of meat: Chicken/Beef/Shrimp/Pork/Vegetable
- $15.95 Seafood or Combination
炒饭 (可加鸡/牛/虾/猪/蔬菜/本楼/海鲜)
*All rice cooked with egg
- $12.95 Choice of meat: Chicken/Beef/Shrimp/Pork/Vegetable
- $15.95 Seafood or Combination
红烧牛肉面
四川红油牛肉面
Menu
Tofu & Vegetable 蔬菜和豆腐
鲜腐皮大白菜
干煸四季豆
鱼香茄子煲
清炒什锦蔬菜
麻婆豆腐 / Very flavorful, you’ll love it!
宫保豆腐 / Stir-fried with red bell peppers, Szechuan peppers, hot numbing oil, and topped with roasted peanuts
回锅豆腐
蔬菜豆腐煲
Menu
Lunch Special 午餐
Lunch available Minday-Friday 11am-3pm (except holidays)
Lunch special comes with a rice, a soup of your choice and a spring roll ($2 to substitute to 2 wings).
Vegetable & Chicken & Pork is $12.95. Beef & Fish & Shrimp is $13.95
All dishes in lunch special can also be ordered as dinner size
Menu
Fried Rice Lo Mein
鸡肉炒饭/捞面
Fried rice w. Chicken and mixed vegetables
牛肉炒饭/捞面
Fried rice w. Beef and mixed vegetables
猪肉炒饭/捞面
Fried rice w. Pork and mixed vegetables
虾仁炒饭/捞面
Fried rice w. Shrimp and mixed vegetables
蔬菜炒饭/捞面
Fried rice w. mixed vegetables
Vegetarian Choice
麻婆豆腐
Numbing pepper and Spicy sauce stir-fried Tofu
鱼香茄子
Stir-fried eggplant with spicy garlic sauce
宫保豆腐
Stir-fried tofu with Kung Pao sauce
Appetizer
Pork/ Chicken/ Vegetable
Chef's Entrees
芝麻鸡
Sesame style sauce and deep fried chicken
左宗鸡
General Tso’s style sauce and deep fried chicken
橙子鸡
Orange style sauce and deep fried chicken
回锅肉
Szechuan Double-Cooked (Pork/Chicken/Beef/Shrimp)
香菜椒小炒
Green Pepper and Cilantro stir-fried (Pork/Chicken/Beef/Shrimp)
湖南小炒
Hunan style stir-fried (Pork/Chicken/Beef/Shrimp)
四川麻辣烫
Hot and Numbing Sauce stir-fry (Pork/Chicken/Beef/Shrimp
时蔬炒肉
Mixed Vegetable Stir-fry (Pork/Chicken/Beef/Shrimp)
黑椒铁板肉
Mongolian (Pork/Chicken/Beef/Shrimp)
香干笋尖肉丝
Smoked Tofu & Bamboo Shoots Stir-fry (Pork/Chicken/Beef/Shrimp)
鱼香肉丝
Spicy Garlic sauce w. Shredded Meat (Pork/Chicken/Beef/Shrimp)
飘香石锅
Stone Pot Curry (Pork/Chicken/Beef/Shrimp)
蚝油煲
Oyster sauce stir-fry (Pork/Chicken/Beef/Shrimp)
三菇炒
Brown sauce mixed mushroom w. (Pork/Chicken/Beef/Shrimp)
芥兰小炒
Broccoli w. (Pork/Chicken/Beef/Shrimp)
宫保
Classic Kung Pao stir-fry w. (Pork/Chicken/Beef/Shrimp)
四季豆炒
Green Bean stir-fry w. (Pork/Chicken/Beef/Shrimp)
🌶️🌶️ Indicates Hot and Spicy
All entrees come with one bowl of steamed rice or one bowl of fried rice. Additional bowls of steamed will be $2 and fried rice will be $3
